Job Details

Line Cook

  2026-04-03     Olive Garden     Baton Rouge,LA  
Description:


Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentations to delight our guests; Maintain the highest safety and sanitation standards; Participate in ongoing training to build critical skills for current and future roles; Collaborate with kitchen team to ensure smooth service; Adhere to health and safety policies


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