Job Details

Security Guard

The Security Guard is responsible for ensuring the safety and security of guests, team members, and property at Embassy Suites Baton Rouge. This role involves patrolling the hotel premises, monitoring surveillance systems, responding to incidents, and upholding a secure environment in accordance with hotel policies and local regulations.

Key Responsibilities

• Patrol and monitor all areas of the hotel, including entrances, guest floors, parking areas, and back-of-house.
• Monitor surveillance cameras and security systems for unusual activity.
• Respond promptly to incidents, alarms, and guest or employee reports of suspicious behavior.
• Assist in emergency situations, including evacuations, medical incidents, and fire alarms.
• Document all security-related activities, incidents, and irregularities in daily reports.
• Enforce hotel policies and procedures, including access control and loss prevention measures.
• Work closely with local law enforcement and emergency responders when necessary.
• Provide courteous assistance to guests and staff while maintaining a professional demeanor.
• Conduct safety inspections and report hazards or maintenance needs.
• Assist with crowd control and security during special events or high-occupancy periods.

Qualifications

• High school diploma or equivalent required.
• Previous security, law enforcement, or military experience preferred.
• Valid security license (if required by Louisiana state law).
• CPR and First Aid certification preferred (or willingness to obtain).
• Strong observational and communication skills.
• Ability to remain calm and professional under pressure.
• Must be able to work flexible hours, including nights, weekends, and holidays.

Physical Requirements

• Ability to stand, walk, and patrol for extended periods.
• Ability to lift up to 50 lbs.
• Ability to respond quickly to emergencies in all areas of the property.

Embassy Suites Baton Rouge is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members.