Description
JOB PURPOSE OR MISSION:Liaison between nursing units and the Nutritional Care Department regarding patient menus, Clinical Nutrition Service, diet changes and general nutritional care service.Develops menu tallies for food production, NPO patients, supplements, nourishments and nutritional care floor supplies; complete daily meal log.Performs dutiesfor the age population served, as defined in the department's scope of service.
ESSENTIAL JOB FUNCTIONS include, but are not limited to:
1.Functions as liaison between nursing units and Nutritional Care.
PERFORMANCE STANDARDS: